Understanding the risk of food crime
The Food Standards Agency remains cautious and alert to current and future challenges in the food supply chain. Head of the National Food Crime Unit, Darren Davies, shares the work of the unit and the implications of the recent Food Crime Strategic Assessment.
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Protecting your plate
This is the official blog of the Food Standards Agency (FSA). This blog is about our experience of protecting public health and consumers' wider interests in relation to food.
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Recent posts
- Chair's stakeholder update - The launch of Our Food: An annual review of food standards across the UK
- International work update on World Food Safety Day
- Emily Miles' stakeholder update - CBD and the challenge of getting regulation right
- Making food safer with two new PATH-SAFE fellowships
- What the new FSA Strategy means for FSA Science
Recent Posts
- Chair's stakeholder update - The launch of Our Food: An annual review of food standards across the UK
- International work update on World Food Safety Day
- Emily Miles' stakeholder update - CBD and the challenge of getting regulation right
- Making food safer with two new PATH-SAFE fellowships
- What the new FSA Strategy means for FSA Science
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