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Starting the conversation on food safety and net zero carbon

Posted by: Professor Robin May, Chief Scientific Adviser, Posted on: 7 July 2022 - Categories: Science
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Professor Robin May, our Chief Scientific Adviser, discusses the findings from the Science Council’s newly published interim report on food safety and net zero carbon.

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Protecting your plate

This is the official blog of the Food Standards Agency (FSA). We blog about our experience of protecting public health and consumers' wider interests in relation to food.

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