Precautionary allergen labelling - The May Contain Consultation

Posted by: Ben Rayner, Team Leader - Food Hypersensitivity, Posted on: 22 February 2022 - Categories: Allergy, Business guidance, Our mission

Our precautionary allergen labelling consultation closes in three weeks and we want to hear from businesses and industry bodies on the challenges they face. We're looking for your views on what a better system for providing this information might look like.