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Cymraeg The FSA Board met on Wednesday 18 September 2024 to discuss a range of issues including FSA science, animal welfare, allergen labelling, and proposals for a phased approach towards a new form of food hygiene regulation for large, national …
Cymraeg The food system has undergone dramatic changes in recent years. New technology, changing consumer habits, and global events like the pandemic have all impacted the way the food industry does business. At the FSA we need to ensure the …
Through our Call to Evidence, we want to hear from the meat industry, but we would also like to hear from any other groups or individuals who have a view on food safety, animal welfare, or consumer rights.
As the global veterinary community celebrates World Veterinary Day 2024 tomorrow, Jane Clark, Director of Veterinary Services for the Food Standards Agency, shares her thoughts on the vital role of Veterinarians in public health and the opportunities and challenges facing the profession.
At the end of February, the Pathogen Surveillance in Agriculture Food and Environment (PATH-SAFE) team hosted a two-day conference to facilitate knowledge exchange within the biosurveillance community, by showcasing the innovative work that has been undertaken within the PATH-SAFE programme, and other related biosurveillance programmes.
This week I gave evidence to the Environment Food and Rural Affairs Committee (EFRA) about the implications of vet shortages in the UK.
We wish you and your loved ones a happy Christmas and New Year.
Since Brexit, the FSA has been responsible for making recommendations to ministers on the authorisation of new regulated food and feed products coming onto the UK market.
Alongside Food Standards Scotland (FSS), we have published their annual ‘Our Food’ report, which reviews food standards across the UK for 2022. This is the second report since the UK left the EU and is an independent and evidence-based annual assessment of food standards across all four nations.
Emily Miles, Chief Executive of the Food Standards Agency, shares news of our new cannabidiol (CBD) advice for consumers - that healthy adults should limit their consumption to 10mg of CBD per day.
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