A Christmas message from the FSA
We wish you and your loved ones a happy Christmas and New Year.
We wish you and your loved ones a happy Christmas and New Year.
Alongside Food Standards Scotland (FSS), we have published their annual ‘Our Food’ report, which reviews food standards across the UK for 2022. This is the second report since the UK left the EU and is an independent and evidence-based annual assessment of food standards across all four nations.
We have launched an open call for evidence on the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP). Our Chair, Prof. Susan Jebb shares how you can have your say.
FSA Chair Professor Susan Jebb shares news on the government’s recent publication of the draft Border Target Operating Model (BTOM).
Ahead of International Day of Women and Girls in Science, we hear from some of the many women in the FSA who use science every day to keep food safe, on how they got into STEM.
FSA Chair Professor Susan Jebb shares news on the School Food Standards Compliance pilot which is running across 18 participating local authorities in England.
Hear the latest from FSA Chair, Professor Susan Jebb
Cymraeg Since my last message to you, the FSA has been fulfilling the post-Brexit watchdog role that we set out in our new strategy. The Government has just published its report on the UK-New Zealand Free Trade Agreement (FTA), …
Our Chair, Professor Susan Jebb, introduces Our Food: An annual review of food standards across the UK. This is a comprehensive report of food standards in the UK that the FSA has published with Food Standards Scotland.
Our Chair, Professor Susan Jebb, introduces Food You Can Trust – The FSA’s new five-year strategy. As well as reaffirming our commitment to ensuring that food is safe and what it says it is, we have also expanded our mission to include a role in helping the food system become healthier and more sustainable.
This is the official blog of the Food Standards Agency (FSA). We blog our experience of protecting public health and consumers' wider interests in relation to food.
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