Chief executive's stakeholder message - Addressing the vet workforce challenges
This week I gave evidence to the Environment Food and Rural Affairs Committee (EFRA) about the implications of vet shortages in the UK.
The FSA takes time for British Science Week
There is no question that what and how we eat has evolved dramatically over time - I’m sure I’m not alone in eating a diet that is radically different to the one my parents or grandparents ate. This is partly about cultural and societal changes, but also owes a lot to science and the technological changes that have transformed the food system over recent decades.
#InspireInclusion - Women in Science at the FSA
Posted by:
Dr Erin Lewis, Research Engagement and Partnerships Coordinator, Posted on:
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Categories:
People, Science
This year, International Women’s Day falls on the start of British Science Week, so it seemed only right to focus our blog this year on how to #InspireInclusion for our Women in Science.
What to expect from an inspection - a Food Safety Officer tells us
We spoke to Lucy, a Food Safety Officer from Bath and North East Somerset Council to find out what food businesses can expect from a local authority inspection.
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