Cymraeg This month marks the 25th anniversary of the FSA and we would like to take this opportunity to thank our partners across the food system for their continuing support and for all they do to uphold trust in food …
Cymraeg Our first FSA Board meeting of 2025 in Hull on Wednesday generated some excellent discussion and highlighted the different ways the FSA is working to keep consumers protected. We had an update on the Border Target Operating Model, marking a …
Cymraeg Last week’s news that inflation had increased from 2.5% to 3% in January was a reminder that higher food prices will continue to be a concern for many households this year. Food insecurity and its impact on peoples’ diets …
Cymraeg It was the final FSA Board meeting of the year last week and we were able to catch up on a number of important issues that have been on our minds. We had an update to September’s Board discussion …
Cymraeg The FSA Board met on Wednesday 18 September 2024 to discuss a range of issues including FSA science, animal welfare, allergen labelling, and proposals for a phased approach towards a new form of food hygiene regulation for large, national …
We wish you and your loved ones a happy Christmas and New Year.
Alongside Food Standards Scotland (FSS), we have published their annual ‘Our Food’ report, which reviews food standards across the UK for 2022. This is the second report since the UK left the EU and is an independent and evidence-based annual assessment of food standards across all four nations.
We have launched an open call for evidence on the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP). Our Chair, Prof. Susan Jebb shares how you can have your say.
FSA Chair Professor Susan Jebb shares news on the government’s recent publication of the draft Border Target Operating Model (BTOM).
Ahead of International Day of Women and Girls in Science, we hear from some of the many women in the FSA who use science every day to keep food safe, on how they got into STEM.
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