Ahead of International Day of Women and Girls in Science, we hear from some of the many women in the FSA who use science every day to keep food safe, on how they got into STEM.
To mark National Apprenticeship Week, Judith Hanvey the FSA in NI’s Boardroom Apprentice and the FSA’s Director for Northern Ireland Andy Cole discuss the journey so far.
FSA in Northern Ireland’s Boardroom Apprentice Judith Hanvey shares her latest update.
Judith Hanvey will attend four Board meetings a year as part of the 12-month Boardroom Apprentice scheme.
"I would advise anyone that it is never too late to pursue what you love, even in science. However, encouraging STEM subjects helps cultivate and steer towards achieving this. Having the foundation laid at an early age is helpful."
To mark International Women’s Day, we shine a light on women building careers in the meat industry through the Food Standards Agency.
To mark International Women’s Day, Director of Policy, Rebecca Sudworth looks at the interplay between discrimination and bias and how to build a more inclusive, supportive workplace.
On International Day of Women and Girls in Science, we hear from 8 of the many women in the FSA who use science every day to keep food safe, on their roles and how they got into STEM.
Warm greetings to you from us, the FSA Board, and all our colleagues at the FSA.
As Black History Month 2021 draws to a close, Freddie Lachhman, Transaction Officer at the Food Standards Agency, reflects on this year’s events.
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