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Chair’s stakeholder update - How climate change will impact on diet and what is the regulatory responsibility?

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Professor Susan Jebb, FSA Chair

We need this conversation to continue beyond the COP26. So, I have an ask: how can we work together on the challenges that climate change is creating for the food system?

Collaboration and international co-operation - Insights from our International Food Regulatory Analysis Conference

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International Food Regulatory Conference 2021

Reflection on our recent International Food Regulatory Analysis conference and its lessons for international collaboration in the food space, from Vanna Aldin, our Chief Economist and Head of the Analytics Unit.