Antimicrobial Resistance (AMR) in the food chain
In our latest Food for Thought seminar, Dr Edward Haynes (Fera) and Dr Erin Lewis (Food Standards Agency) explore the impact of Antimicrobial Resistance (AMR) in the agrifood chain.
Infectious Intestinal Disease in the community study - Join IID3
Posted by:
Rick Mumford, Head of Science, Evidence & Research Directorate, Posted on:
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Categories:
Foodborne disease
Ahead of the landmark IID3 study, we are looking for collaborators working in public health, epidemiology and related fields for the major research into Infectious Intestinal Disease. Rick Mumford explores the project and how to get involved.
How we follow the science – meet our Scientific Advisory Committees
An introduction to our Scientific Advisory Committees and the role they play in making sure our advice and decisions are evidence-based and driven by science.