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What happens during a food business inspection? We asked an Environmental Health Practitioner

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Jo Betts, EHP

Food hygiene inspections are an important part of owning a food business. In our latest blog, Jo, an Environmental Health Practitioner from South Derbyshire, talks about her role, what to expect from an inspection if you are a food business owner, and why she loves her job so much.

From Dietary Health to export growth - FSA Chief Executive addresses NI Food and Drink Conference

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Emily Miles delivers the keynote speech at NIFDA Conference

More than 150 delegates from across the food industry and government came together in Belfast last week for the inaugural Northern Ireland Food and Drink Conference.