It was a pleasure to welcome parliamentarians, partners and friends of the Food Standards Agency (FSA) to the House of Commons last week for our annual parliamentary reception, held to mark World Food Safety Day. These events are always a …
Food Fact Check: The Food Standards Agency Animal Welfare Team answers questions about animal welfare.
FSA Chair Professor Susan Jebb joined parliamentarians and partners from across the food system at the House of Commons to mark World Food Safety Day and celebrate those working to keep food safe.
Food Fact Check: Kate Shield, Head of Animal Feed Policy answers questions about feed additives.
Food Fact Check: Joshua Ravenill, Head of Cell-Cultivated Product Sandbox answers questions about cell-cultivated products (CCPs)
Katie Pettifer, Chief Executive, introduces our new campaign to tackle misinformation and disinformation about food.
Cymraeg Last week I had the privilege of speaking to fellow regulators from around the world at the International Heads of Food Agencies Forum in New Zealand. Speaking to an international audience responsible for food safety was a timely reminder …
Chief Executive Katie Petiffer joined food regulators from around the world at the International Heads of Food Agencies Forum in New Zealand, and spoke about building trust with consumers in an uncertain world.
Marking one year since PATH‑SAFE concluded, Dr Charlotte Smith, Scientific Project Manager at the FSA, explores the programme’s achievements, impact and the way its legacy is shaping the Food Surveillance Programme.
Cymraeg At the FSA’s Board meeting on Wednesday, the Chief Executive’s update to the Board highlighted the recent request from Government for the FSA to develop a new national approach to regulation for large food businesses in England. This will …