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Chair's stakeholder update - The FSA’s new five-year strategy

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Food you can trust: FSA strategy 2022-2027

Our Chair, Professor Susan Jebb, introduces Food You Can Trust – The FSA’s new five-year strategy. As well as reaffirming our commitment to ensuring that food is safe and what it says it is, we have also expanded our mission to include a role in helping the food system become healthier and more sustainable.

Consumer and stakeholder acceptance of urban grown food and alternative proteins - my Transforming UK Food Systems SPF Programme Fellowship

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two people working in a lab growing food in purple light

Dr Bethan Mead, Research Fellow at the University of Liverpool discusses her joint FSA-UKRI fellowship as part of the Transforming UK Food Systems SPF Programme, which explores urban grown food and alternative proteins

PATH-SAFE: Tracking foodborne pathogens and antimicrobial-resistant microbes

Close-up of code on a computer screen

To mark the end of World Antibiotic Awareness Week, Eva Scholtus and Emily Parr from the Microbiology Society discuss our collaborative workshop series as part of the Pathogen Surveillance in Agriculture, Food and the Environment (PATH-SAFE) programme.

Emily Miles' stakeholder update - welcoming Prof. Susan Jebb, the cat food recall, and my speech to CIEH

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Emily Miles, Chief Executive of the Food Standards Agency, in front of Food We Can Trust sign

FSA Chief Executive Emily Miles discusses an unusual food incident, her recent speech to the Chartered Institute for Environmental Health (CIEH) and welcomes the FSA’s new Chair.