A Chief Scientific Adviser's final report
Professor Guy Poppy reflects on his time as Chief Scientific Adviser (CSA) to the Food Standards Agency (FSA).
Oh wow! Our Ways of Working
Posted by:
Elaine Donaghy, Organisation Development & Change Consultant, Posted on:
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Categories:
People
We explore how Our Ways of Working allow the FSA to be flexible and let staff be the best they can be, no matter where they work.
The people who protect your plate
The blog is launched with a history of the FSA and our mission to make sure everybody can trust the food they eat.
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